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CORCHORUS CAPSULARIS • A Japanese vegetable with large leaves and yellow flowers. CORIANDER OIL • The volatile oil from the dried ripe fruit of a plant grown in Asia and Europe. Used as a flavoring ingredient in dentifrices. Colorless or pale yellow liquid with a taste and odor characteristic of coriander, which is also used as a condiment. Can cause allergic reactions, particularly of the skin. CORIANDRUM SATIVUM • The colorless, or pale yellow, volatile oil from the dried ripe fruit of a plant grown in Asia and Europe, the name means "buglike odor.
AMBER OIL, RECTIFIED • A perfume ingredient distilled from amber, a fossil resin of vegetable origins, and purified. The oil is pale yellow to yellowish brown and volatile, with a penetrating odor and acrid taste. No known toxicity. AMBERGRIS • Concretion from the intestinal tract of the sperm whale found in tropical seas. About 80 percent cholesterol, it is a gray to black, waxy mass and is used for fixing delicate odors in perfumery. It is also used in a flavoring for food and beverages. No known toxicity. AMBRETTOLID • Formed in ambrette-seed oil. Used as a flavoring, perfume fixative.

A Physician's Guide To Natural Health Products That Work

James A. Howenstine, MD
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If you are not ready for a vegetarian diet, the Mediterranean diet should also help as it contains far less animal fat and increases the fruit and vegetable content compared to the standard U. S. diet. Flaxseed Ingestion of flaxseed on a daily basis lowers blood pressure by causing increased output of beneficial prostaglandins from the kidney, which lower blood pressure. Exertion Regular physical exertion lowers the blood pressure. The mechanism which accomplishes this may be improved oxygenation of the kidney, which is associated with the release of blood pressure lowering prostaglandins.
This substance is obtained from the Mexican yam and contains aloe vera, Vitamin E and a vegetable base. Topical application rapidly raises progesterone levels. Application sites need to be rotated. For most women with premenstrual syndrome, apply the progesterone cream twice daily for two months. (In the morning when getting out of bed and at bedtime). The week before menstruation, the cream may be applied 5 times daily to curtail premenstrual symptoms. Stop the cream when menstruation begins. Use 1/4 to 1/2 teaspoon applied to the back of the neck, chest, abdomen or face.
Countries that eat far less protein and obtain calcium from vegetable sources have far less osteoporosis. A high protein intake is usually high in fat and high fat intakes are a recognized contributing factor for the development of various cancers. The high protein intake places a strain on the kidneys to eliminate the byproducts of protein metabolism and increases the frequency of gout. Good health can be maintained with a protein intake of 50 grams for women and 60 grams daily for men.

The Green Pharmacy Anti-Aging Prescriptions: Herbs, Foods, and Natural Formulas to Keep You Young

James A. Duke, Ph.D.
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I add the herb to vegetable juices. I use lots of it in soups. I chop it fine, mix it with olive oil, and spread the mixture on toast. I roast the bulbs and squeeze out the contents onto crackers. Almost daily during flu season, I pop a 400-milligram enteric-coated garlic capsule standardized to contain 3 milligrams of allicin, about the amount you'd get from a clove or two. But I strongly recommend using fresh garlic as long as your spouse and friends can stand it. ginkgo {ginkgo biloba). This living relic of the Dinosaur Age is a certifiable, singular fountain of youth.

A Physician's Guide To Natural Health Products That Work

James A. Howenstine, MD
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Margarines contain an average of 30% chemically altered fat (CAF). vegetable oil contains 15% CAF. Commercial baked goods contain 35% CAF. Candies contain 40% CAF. Peanut butter has variable amounts of CAF, while french fries and potato chips contain 40%. The American public now consumes more than one billion pounds of hydrogenated oils annually. Go through a supermarket to see if you can find any products that do not contain hydrogenated fats and added sugar.

Cancer Therapy: The Independent Consumer's Guide To Non-Toxic Treatment & Prevention

Ralph W. Moss, Ph.D.
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Macrobiotics has championed burdock root as a vegetable. In Japan, burdock (gobo) is believed to act as a tonic. It protects against cancer-causing mutations (9). Burdock was once the 'root' in root beer, but its use has largely died out. (It is found in herbal-based treatments Essiac and Hoxsey.) • Macrobiotics encourages the consumption of Bancha instead of black or oolong tea, or coffee. Bancha, a variety of green tea, contains EGCG, which protects against various kinds of cancer (10,11).

The A.D.D. Nutrition Solution: A Drug-Free Thirty-Day Plan

Marcia Zimmerman, C.N.
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ITALIAN BEEF AND vegetable CASSEROLE Ingredients I cup finely chopped celery Vr cup finely chopped carrot Vi cup finely chopped onion 2 cloves of garlic, minced {A cup olive or canola oil I pound lean ground beef % cup tomato paste 3 cups chopped tomatoes (Muir Glen, organic) I teaspoon salt (or less) I Vi teaspoon oregano I teaspoon basil Vi teaspoon thyme 10 ounces frozen chopped spinach or 4 cups chopped fresh spinach 4 ounces Arrowhead Mills Rice Fettuccini I cup grated Cheddar Rice Cheese Directions 1. Saute celery, carrot, onion, and garlic in oil. 2. Add beef and brown. 3.
OAT-FLOUR PANCAKES Ingredients 1 cup oat flour 2 teaspoons baking powder (Rumford's non-aluminum) 14 teaspoon salt 2 teaspoons egg substitute 3/4 cup liquid, half soy milk and half water I teaspoon honey or pure maple syrup I teaspoon vegetable oil Directions 1. Stir oat flour, baking powder, and salt together in a medium mixing bowl. 2. Make a well in the dry ingredients and add the egg substitute, soy milk and water, and oil. Add the honey or maple syrup. Using a whisk, mix well. 3. Pour batter in spoonfuls onto a medium hot pan or griddle.
Safflower, sunflower, flaxseed, and other vegetable oils are examples of unsaturated fats that are healthier for you than saturated fats. Monounsaturated fats have carbon backbones with a single open space. They are the best kind of dietary fat to buy because they are more stable, less likely to turn rancid, and actually help your body to decrease cholesterol. Olive and canola oils are mono-unsaturated and are your best choices for salad dressings, cooking, and baking.
Serve a mixed vegetable medley and a green salad with the macaroni and cheese or the potatoes au gratin recipe given below. POTATOES AU GRATIN ORIGINAL INGREDIENTS: AD/HD-SAFE INGREDIENTS: 4 medium potatoes, peeled and sliced thinly in a food processor 2 cups milk 2 tablespoons butter 1 Vi teaspoons salt Pepper ]/i pound cheddar cheese, grated 2 cups plain soy milk 1 tablespoon Sunshine Butter or olive oil 1 teaspoon Spike seasoning H pound soy or rice cheddar cheese, grated Directions 1. Preheat oven to 375° F, 2.
That means eating good animal and vegetable sources of LCPs or taking dietary supplements that provide them. Strict vegetarian (vegan) diets contain plenty of linoleic and linolenic fatty acids that are the direct predecessors of LCPs. Yet, those on vegan diets are usually low in LCPs because of their bodies' inefficient processing of the fatty acids in dietary oils. The high-carbohydrate diet of vegetarians may also reduce LCP conversion. I do not recommend vegetarian or low-fat diets for children, especially those with AD/HD, because of these conditions.
Orange juice Grapefruit, lemon, lime,, papaya, mango, pineapple, carrot, or vegetable juice, rice milk. Raisins (if allergic) Unsulfured dried cranberries, dates, figs. Peanuts, almonds (only if you are salicylate sensitive), and their butters Pistachios, cashews, walnuts, pecans, hazelnuts, sesame seeds and their butters. Sunflower and pumpkin seeds. Salt Use half as much as most recipes call for, or try Spike or other salt-free seasoning containing a blend of salt-free green herbs, dehydrated onion, chives, or garlic.

The Green Pharmacy Anti-Aging Prescriptions: Herbs, Foods, and Natural Formulas to Keep You Young

James A. Duke, Ph.D.
See book keywords and concepts
Whatever essential oil you choose, be sure to mix it with a carrier oil (such as vegetable oil) before applying it to the skin. This may help prevent irritation. lavender (Lavandula, various species). The pain-relieving power of lavender oil was first discovered by Rene-Maurice Gattefosse, a French perfume chemist, after he accidentally burned his arm while working in his laboratory. Frantic with pain, he plunged his arm into the nearest liquid, which happened to be a bowl of lavender oil.

A Physician's Guide To Natural Health Products That Work

James A. Howenstine, MD
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This harmful imbalance has been brought about by the massive use of synthetic vegetable oils in our foods. Unfortunately, all these oils are synthetic transfats, which makes them health risks. Omega 3 fatty acids are unsuitable for salad dressing as they quickly become rancid. Our meat is from cattle grown on corn instead of grazing. Grazed animals have 5 times more omega 3 fatty acids than corn fed cattle. A second problem is that catfish, salmon, trout, and shrimp are being farmed.

Curcuminoids: Antioxidant Phytonutrients

Muhammed Majeed, Ph.D. Vladimir Badmaev, M.D., Ph.D. Uma Shivakumar, Ph.D. R. Rajendran, M.S.
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Significance spice, colorant, anti-inflammatory, antirheumatic and hypocholesterimic for cosmetic use fresh spicy vegetable the drug "temoe lawak" in Javanese medicine Remarks commercial turmeric, grown extensively in India grown only in India grown mainly in India; also grown in Indonesia grown in Indonesia. source of starch and flavoring agent grown from India to Malaysia, "zeo-dary"of European commerce Of these, Curcuma longa is considered to be the most important species, because of its commercial value. 2.

Choices in Healing: Integrating the Best of Conventional and Complementary Approaches to Cancer

Michael Lerner
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Howe concluded that if North American women increased their fruit and vegetable intake to reach an average 380 mg/day of vitamin C from those sources, the breast cancer risk in the population would be decreased by 16%}6 One aspect of the protective effect of vitamin C may lie in its ability to inhibit the oncogenic transformation of cells.

Herbs Against Cancer: History and Controversy

Ralph W. Moss PhD
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However, they had no systematic theory of diagnostics or pharmacology, and basically accepted allopathic medicine's systems, substituting their own vegetable cures. Regular and Eclectic physicians competed for the same clients and generally despised each other. JAMA editor Morris Fishbein, MD, called Eclecticism "the apotheosis of the old grandmother and witch-doctor systems of treatment" (132). He championed chemotherapy and denied any utility to herbs, whatsoever. For their part, the Eclectics tenaciously held to some absurd positions, e.g.

Choices in Healing: Integrating the Best of Conventional and Complementary Approaches to Cancer

Michael Lerner
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A patient drinks specific freshly prepared vegetable and fruit juices every hour, takes four types of enemas, including coffee enemas, and also consumes two to three glasses of fresh calf's liver juice each day.1 The Gerson regimen as currently offered in Mexico is a radical anticancer therapy in that it involves a tremendous level of personal commitment. When fully undertaken, it requires a full-time effort by a reasonably mobile and energetic person who does not have to work and who has access to the requisite fresh organic produce year-round.

The Complete Guide to Health and Nutrition

Gary Null
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Good vegetable sources of iron include green leafy plants, dried beans, peaches, apricots, dates, prunes, cherries, figs, raisins, and blackstrap molasses. Supplementary foods that are good sources of iron are yeast and wheat germ, also rich in B vitamins and vitamin E. Yeast is one of the most accessible sources of iron for babies and ulcer patients.54 Of all the major food groups, only the dairy group contains a negligible amount of iron. Also, the iron in grains and spinach is not as available to you as that from other sources.
Excellent vegetable sources include peas, soybeans, mushrooms, whole grains, and most nuts and seeds, notably pumpkin seeds. SYMPTOMS OF ZINC DEFICIENCY If your food has little taste or smell, or if cooking smells seem distorted and turn you off, you are very likely in need of zinc supplemerits. Zinc deficiencies also show up in the skin: stretch marks are an indication that elastin, the fibers that make your skin springy and strong, is not incorporating enough zinc and copper to keep your skin smooth. A serious type of acne, acanthosis, also results from zinc deficiency.
So if you love to eat, drink, and be merry, try eating whole, unprocessed foods, and drinking fresh vegetable juices, or fruit juices mixed with bubbly spring water, instead of bourbon or beer. You'll enjoy better health, look better, and have more years in which to be merry. If your doctor warned you that you are "carbohydrate intolerant," this means you should not eat sugary or starchy foods, especially when highly refined. You are at greater risk of incurring high triglycerides than other individuals.

Cancer Therapy: The Independent Consumer's Guide To Non-Toxic Treatment & Prevention

Ralph W. Moss, Ph.D.
See book keywords and concepts
These are derived from vegetable sources and are generally more healthful. There are three essential fatty acids (EFAs): linolenic, arachidonic and linoleic acids. (Collectively, these are sometimes known as vitamin F.) Since the body can make the first two if it has a sufficient supply of the latter, linoleic acid can be considered the quintessential fat for the human body. Of all the sources of linoleic and other essential fatty acids, flaxseed oil appears to be the best. Flaxseed oil is not just rich in EFAs, but in B vitamins, protein and zinc.

The Complete Guide to Health and Nutrition

Gary Null
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The protein intake in many of the countries who eat this way today is even higher than what it is in North America, but in the form of vegetable protein rather than animal protein. "We thought that we would improve our carbohydrate by removing the fiber because we didn't understand what fiber did. We thought that it was inert, that it didn't provide energy. The big mistake in nutrition has been removing the part of food that doesn't provide nutrients but is enormously valuable as a protection against disease.

Choices in Healing: Integrating the Best of Conventional and Complementary Approaches to Cancer

Michael Lerner
See book keywords and concepts
He sought to supply this oxygen using fresh organic fruit and vegetable juices prepared with a stainless steel grinder and press.19 The third centred element in Gerson's effort to restore healthy metabolism was balancing potassium and sodium in the body. He believed that high-sodium, low-potassium diets contributed to tumor growth, and that high-potassium, low-sodium diets and potassium supplementation could help reverse the unhealthy balance.

Disease Prevention and Treatment

The Life Extension Editorial Staff
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After dinner, consume nothing by mouth but standardized avocado extract pills and the water required for swallowing them! 6. Two avocado extract pills may be taken if hunger returns later in the evening. The objective of this protocol is to reduce fasting insulin to zero or near zero levels. That is why it is critical that no food be consumed after 6:30 p.m. This program is designed to achieve a critical purpose, i.e., to normalize fasting insulin so that body fat can be released from storage.
After dinner: Nothing goes in your mouth but start' dardized avocado extract pills and the water to swallow them! 6. Two avocado extract pills may be repeated if hunger returns later that evening. It may take a week for some obese individuals to wake up hungry (as they are supposed to do) and not have the desire to eat after 6:30 p.m. After 45 days of following this program that alters the time of day when calories are consumed, an improvement in several metabolic parameters should become evident, including a reduction in fasting insulin levels.
C, thiamin, riboflavin, calcium, and potassium." The study surveyed 197 incident cases on a 164-item frequency questionnaire with 202 frequency-matched controls between 1992 and 1995. The general conclusion of the study was that a protective role was found for common plant sources of food, and an increased risk was observed with high animal food intake (Ghadirian et al. 1998). Studies were conducted at the University of Wisconsin to examine the relationship between vitamin D and MS.

The Doctor's Complete Guide to Vitamins and Minerals

Dr. Mary Dan Eades
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Add it to salad soup, and mixed vegetable dishes. • Salicin is the herbal precursor of aspirin and can be found in willow. People use the bark of white willow, but crack willow and purple osier contain higher concentrations of salicin. White willow will work, though, so use it if that's what is available to you. Brew a tea with 1 teaspoon of bark to 1 cup boiling water. Steep for 15 minutes and strain. Try drinking 1 cup daily. Caution: Don't take this herb if you are allergic to aspirin. • Angelica contains 15 compounds that are calcium channel blockers.

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ABOUT THE CREATOR OF NATURALPEDIA: Mike Adams, the creator of this NaturalNews Naturalpedia, is the editor of NaturalNews.com, the internet's top natural health news site, creator of the Honest Food Guide (www.HonestFoodGuide.org), a free downloadable consumer food guide based on natural health principles, author of Grocery Warning, The 7 Laws of Nutrition, Natural Health Solutions, and many other books available at www.TruthPublishing.com, creator of the earth-friendly EcoLEDs company (www.EcoLEDs.com) that manufactures energy-efficient LED lighting products, founder of Arial Software (www.ArialSoftware.com), a permission e-mail technology company, creator of the CounterThink Cartoon series (www.NaturalNews.com/index-cartoons.html) and author of over 1,500 articles, interviews, special reports and reference guides available at www.NaturalNews.com. Adams' personal philosophy and health statistics are available at www.HealthRanger.org.

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