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The sugar needed by the body is found in fresh fruits. Fruit sugars are easily absorbed and utilized by the cells. Milk is not a perfect food. It is well-suited to a light therapeutic diet, in many cases, supplying protein and bulk (it is the only liquid that turns into solids in the stomach). It must be used carefully, however, as described in these pages, and not mixed haphazardly with other foods. Otherwise, it becomes a "binding," fatty food that interferes with digestion and causes constipation.

Secrets of the Chinese Herbalists

Richard Lucas
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She advises that to avoid diverticulosis in the first place, you should eat green vegetables, fresh fruits, and some unprocessed bran every day and cut out highly refined foods. Other research studies on the value of unprocessed bran were reported in the Medical World News (Sept. 6, 1974). These studies pointed to the ability of bran to lower cholesterol and to help prevent cardiovascular disorders—such as occlusive vascular diseases, ischemic heart disease, deep vein thrombosis, and varicose veins—and other conditions related to metabolism, such as diabetes and obesity.

Stopping the Clock: Longevity for the New Millenium

Ronald Klatz and Robert Goldman
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Dietary protocol: Low-caloric nutrient-dense diet, use a variety of fresh fruits and vegetables, avoid fat and eat a minimal amount of meat Sleep: 6 hrs/day Personal secret: Keep changing the foci of interest (Montreal, Canada) is the founder and president of the International Federation of BodyBuilders (I.F.B.B.) in Montreal, Canada. I.F.B.B. now represents over 160 countries and is a member of the General Association of International Sports Federations. Since 1945, Ben Weider and his brother Joe have operated Weider Sports Equipment Co., Ltd.
Hence, fresh fruits and vegetables, whole grains, nuts, seeds, and legumes are all good sources of fiber. Fiber is also an important part of the human digestive process. It gives volume to the food we ingest, so that our intestines can more easily pass along their contents. Both absorption of nutrients and the elimination of waste are eased by fiber, with consequent benefits to your intestines. There are many different types of fiber, and your body will benefit from absorbing some of each.
The point is not to achieve a rating of "100 percent correct," but to make some basic changes and adopt a diet that primarily consists of whole grains, fresh fruits, and vegetables. THE SOYBEAN SOLUTION Acting as one of nature's own antioxidants, the soybean may be one of the most important foods we add to our long-life diet. Some nutritionists call soybeans a natural "anti-aging pill," because they may interfere with free radical damage and enhance our cells' defenses against aging and age-related diseases. In a study conducted by Dr.
And humans' early diets—relying heavily on fresh fruits and vegetables gathered from the wild—were rich in natural C. Since civilization has changed our diets, our needs for C are not being met as well as they used to be. Consider that a 150-pound mammal manufactures 10,000 mg of vitamin C a day— that's the amount of C you'd find in 100 glasses of orange juice! And under stress, both human and animal bodies need extra C to counter the aging effects of the free radicals that stress creates. A goat that weighs what a human does will produce 13,000 mg of C under only mild stress.
Since most fresh fruits and vegetables lose much of their nutritional value within hours after being picked, you'll probably have to augment even the healthiest diet with vitamin and mineral supplements. Nevertheless, the more you can obtain basic Itie American Heart Association _Dietary Guidelines_ 1. Dietary fat intake should be less than 30 percent of total calories. 2. Saturated fat intake should be less than 10 percent of total calories. 3. Polyunsaturated fat should not exceed 10 percent of total daily calories. 4. Cholesterol intake should not exceed 300 mg per day. 5.

The Practical Encyclopedia of Natural Healing

Mark Bricklin
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If you have a hard time getting fresh fruits and vegetables, potatoes are also a good source of C. Try to have at least one really good source of this vitamin with every meal; remember that it helps block the formation of nitrosamines in the stomach. 16. Don't forget foods rich in selenium. The best bets are whole grains, seafood and mushrooms. 17. Favor the cruciferous vegetables: broccoli, cabbage, brussels sprouts and cauliflower. Whatever their special ingredient—perhaps compounds called indoles—there is something about them that cancer doesn't like. 18.
As a general rule, if the child is constipated and is drinking more than a quart of milk a day, the first step is to cut back on the milk and see that his appetite is filled with fresh fruits, vegetables and whole-grain products. If his appetite is very small, he can be given a teaspoon of mixed bran and wheat germ once a day. Although fruits and other foods contain some calcium, it is probably a good idea to insure adequacy of calcium nutrition with a supplement such as calcium gluconate or calcium carbonate.
The general level of nutrition is pretty bad, too, with fresh fruits and vegetables generally being in very short supply, especially in the North (including Moscow). It's not unusual to see a crowd of a hundred people jammed in front of a butcher shop, trying to get a piece of fresh meat. So from an everyday health point of view, the Soviet Union is certainly very far from being a model country.
What you will find are all sorts of fresh fruits and vegetables and a variety of whole grains and legumes that deliver body-building protein with scarcely a trace of fat or cholesterol. Besides vegetarianism, two other health principles of the Adventists are to get plenty of pure air and sunlight. Remember those patios I mentioned? Well, each patient is expected to spend a reasonable amount of time outdoors every day. If the patient is confined to a bed, a nurse wheels the bed outdoors, even if the patient is catheterized or on an IV.

Nature's Medicines : From Asthma to Weight Gain, from Colds to High Cholesterol -- The Most Powerful All-Natural Cures

Gale Maleskey
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You're better off supplementing your diet with a wide range of fresh fruits and vegetables. Especially good sources of the phytonutrients that will help you thrive are berries, garlic, dark leafy greens, deep yellow and orange fruits and vegetables, grape juice, tomatoes, and, yes, broccoli. for instance, is needed to manufacture thyroxine, the thyroid gland's major hormone. Nutrients may also be needed to break down food for energy, as many of the B vitamins are. Nutrients can also break down wastes that are subsequently eliminated from the body.

The Practical Encyclopedia of Natural Healing

Mark Bricklin
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However, now that the Japanese are eating more fresh fruits and vegetables, and less nitrite-treated fish and pickled foods, their rate of stomach cancer seems to be trending downwards. "If all this information is correct," Dr. Weisburger told a scientific conference, "we should be able to prevent gastric cancer from childhood onward by insuring that we have adequate vitamin C with each meal." The possibility that vitamin C helps prevent cancer is just one of the many reasons that we should make sure that we're getting enough of this key nutrient.

In Bad Taste: The Msg Symptom Complex : How Monosodium Glutamate Is a Major Cause of Treatable and Preventable Illnesses, Such As Headaches, Asthma, Epilepsy, heart

George R. Schwartz
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Cafeterias serving students in universities and colleges also are likely to serve meals containing MSG although they generally provide a wider range of food choices, including some fresh fruits and salads. One restaurant owner we interviewed stated that MSG was indispensable in preparing certain dishes. According to him, the time and skill required to achieve the same taste that a dash of MSG immediately produces would make the cost of that meal prohibitive. Many restaurants that use MSG claim that they do not.

Dangerous Grains: Why Gluten Cereal Grains May Be Hazardous To Your Health

James Braly M.D. and Ron Hoggan M.A.
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Normally, a gluten-free diet with lots of fresh fruits, vegetables, lean meat, fish, and poultry will supply you with all the potassium you need. On occasion the diet proves inadequate in supplying potassium, and supplementation should be considered after collaboration with your doctor. Potassium deficiency, in association with muscle wasting, weakness, and paralysis, has been reported in celiac disease. One note of importance: Magnesium and potassium deficiencies often coexist in celiac disease.

Eat To Beat Cancer: A Research Scientist Explains How You and Your Family Can Avoid Up to 90% of All Cancers

J. Robert Hatherill
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Leukemia Risk Factors þBenzene (used in many products, increases risk of leukemia for painters exposed to benzene in paint and for workers who handle rubber, shoe leather, and printing processes) þRadiation þFarming (workers exposed to pesticides have high rates of leukemia) ANTICANCER AGENTS FOR PANCREAS CANCER fresh fruits and vegetables—carrots, citrus fruit, crucifers, greens such as spinach, yellow vegetables calcium vitamins C and E vegetable proteins?
In recent decades, dietary components that have shown a consistent pattern of reducing lung cancer are fresh fruits and vegetables. We've poured in many billions of dollars in an effort to find improved cancer treatments, we've given it our very best scientific talent, and it just hasn't worked. It's time to recognize it hasn't worked. It's time to get serious about prevention.
In contrast, MS is rare in countries that consume high amounts of essential fats as in seed oils, olive oil, fish oils, and fresh fruits and vegetables. Mutagen A substance or agent that causes permanent changes in the DNA, or mutations. Ionizing radiation is a very potent mutagen. Neoplasm Literally a new growth, that grows without any form of coordination with the host. Neural tube A primitive tubular structure that is formed early in the embryo and matures into the brain and spinal cord. Folic acid is critical to its proper development.
Nature provides an extensive menu of chemopreventive agents found naturally in fruits, vegetables, tea, spices, and herbs. fresh fruits and vegetables are rich sources of vitamins and other non-nutritives (some of which are not yet identified, and others that may never be), and have proven to be powerful in suppressing the rates of most cancers. Proteins A chemopreventive diet may require not only the addition of certain foods to your menu but the subtraction of others. Some of the things you should think about eliminating in part or entirely are things you once thought were good for you.
REPPED: Introduction One hundred years ago our bucolic ancestors grew and took most of their sustenance from fresh fruits, grains, and vegetables. Meat and other animal products were costly and in short supply. Farming was a cottage industry in which fertile fields were carefully replenished with composted plants and animal manure, and crops were harmoniously rotated. In these humbler times people rarely got cancer. In fact, heart disease was so rare that medical textbooks from the mid- to late 1800s failed to include it.
Good food sources of folic acid are dark green leafy vegetables, lentils, soybeans, nuts, beans, fresh fruits and vegetables, and yeast. The RDA of folic acid for adults is 400 micrograms. For pregnant women the RDA is 800 micrograms. Folic acid demands are greatest during growth phases. Therefore it is not surprising that the risk of deficiency is highest in infants, adolescents, and pregnant women. During pregnancy there is an increased need for folic acid, due to the rapid growth of the developing infant.

Every_Persons_Guide_To_Antioxidants

John R. Smythies
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Italians typically eat any more fresh fruits and vegetables than do Scots and Finns. But in Karelia, the other Finland location, vitamin C levels were not low, yet the rate of heart disease was high. The authors suggest that this apparent discrepancy might be due to the fact that the Karelians were in general more obese and had higher blood pressure than did the other three groups—both factors that predispose to heart disease. Indeed, dietary studies show that Finns have the highest intake of fat in Europe.

Food Swings: Make the Life-Changing Connection Between the Foods You Eat and Your Emotional Health and Well-Being

Barnet Meltzer, M.D.
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Everyday, scientists discover something new about the wonders of fresh fruits, vegetables, grains, and legumes. Different ingredients and nutrients are shown to reduce the risks of cancer, heart disease, arthritis, stroke, multiple sclerosis, Alzheimer's, and other debilitating, seemingly incurable, degenerative illnesses. And yet, a puzzling paradox exists. At a time when we are more knowledgeable than ever about the positive impact of good nutrition, we are, as a society, sicker than ever. Frankly, our eating habits are out of control.
Natural, Simple Carbohydrates 50% (e.g., fresh fruits and vegetables, and their natural juices) II. Whole, Complex Carbohydrates 20-25% (e.g., whole grain breads, pastas, and cereals; brown rice; potatoes) III. Non-Animal Proteins (e.g., beans, legumes, 15-20% tofu, tempeh, and veggie burgers) IV. Natural Fats (e.g., monounsaturated and 10?5% unsaturated oils; avocado; unsalted seeds, nuts, and nut butters) A peak-performance diet combines a high percentage of simple and complex carbohydrates with a moderate amount of non-animal proteins and a small quantity of natural fats.
For breakfast, Nina would combine three fresh fruits in a blender with lecithin, high-protein powder, and wheat germ oil. She was so taken with her craving for her A.M. fruit drink, she consulted a number of physicians to determine the cause of her problem. A series of lab tests put her within normal limits. Her internist was baffled. I instructed Nina to write down everything she ate for one full week, and to include the time and location of her meals. I also asked her to make note of how hungry she felt each time, what her mood was, and what she was doing.
As I'll explain in subsequent chapters, fresh foods abound with antioxidizing enzymes and phytonutrients. fresh fruits and vegetables have the power to heal, restore, and sustain your energy level. They promote a highly efficient metabolism, nurture the liver, stimulate the glands, and regulate hormonal balance so that you can burn fat fast. They accelerate the conversion of other foods into energy. Devitalized, dead items, such as slaughtered meats and canned goods, are much more difficult to metabolize.

Earl Mindell's Secret Remedies

Earl Mindell, R.Ph., Ph.D.
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Diet tips—Eat plenty of fresh fruits and vegetables, they are loaded with antioxidants. Fight the fat—Maintain normal weight; excess weight will cause skin to sag and wrinkle. Get enough sleep—There is a reason why it's called beauty sleep. As we sleep, our bodies pump out human growth hormone, which can help to regenerate old, tired cells. Earl's Rx Vitamin C: Three 500 mg. capsules or tablets of calcium ascorbate daily. Vitamin E: Two 400 IU vitamin E dry form tablets or capsules daily. Betacarotene: One 25,000 IU capsule or tablet daily. SOD: One tablet or capsule daily.

The Practical Encyclopedia of Natural Healing

Mark Bricklin
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Fill it up instead with lots of fresh fruits and vegetables. Try to buy a half dozen different fruits, a half dozen different vegetables, and a half dozen different salad ingredients. If you want some inspiration, buy any one of the numerous excellent natural foods cookbooks that have appeared in recent years. The next part of the dietary approach is supplementation. Please understand that the amounts that follow are not necessarily meant to be taken on an everyday basis, nor are they a specific program for nutritional support in any given condition.

Aspartame (Nutrasweet) - Is It Safe?

H.J. Roberts, M.D.
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METHANOL IN "NATURAL SOURCES" The FDA and the Council on Scientific Affairs of the American Medical Association (1985) rationalize the safety of methanol in aspartame products with statements such as "fruits and vegetables are also sources of dietary methanol," and "dietary methanol also arises from fresh fruits and vegetables" (Federal Register Vol. 48, No. 132, July 8, 1983, p. 31380).

The How to Herb Book: Let's Remedy the Situation

Velma J. Keith and Monteen Gordon
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After the juice fast or mild food diet the Real Food Diet which includes many fresh fruits, vegetables, and sprouts will also help to lessen the chances of nausea or other problems. In fact many women who have problems becoming pregnant, are able to conceive after going on a juice fast or mild food diet cleanse. Exercise before pregnancy is also important as it increases circulation, regulates calcium and hormonal imbalances, and in general tones the entire body, including the uterus, so delivery will be easier. Herbs. A baby can inherit weaknesses from its parents.

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ABOUT THE CREATOR OF NATURALPEDIA: Mike Adams, the creator of this NaturalNews Naturalpedia, is the editor of NaturalNews.com, the internet's top natural health news site, creator of the Honest Food Guide (www.HonestFoodGuide.org), a free downloadable consumer food guide based on natural health principles, author of Grocery Warning, The 7 Laws of Nutrition, Natural Health Solutions, and many other books available at www.TruthPublishing.com, creator of the earth-friendly EcoLEDs company (www.EcoLEDs.com) that manufactures energy-efficient LED lighting products, founder of Arial Software (www.ArialSoftware.com), a permission e-mail technology company, creator of the CounterThink Cartoon series (www.NaturalNews.com/index-cartoons.html) and author of over 1,500 articles, interviews, special reports and reference guides available at www.NaturalNews.com. Adams' personal philosophy and health statistics are available at www.HealthRanger.org.

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